Canapés

Please choose 4 canapés from the items below @ £5.00 per person

Smoked salmon on brown bread croute

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Cream cheese & chive tartlet

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Mozzarella & Cherry tomato skewers

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Tiger prawn with a japonaise dressing

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Baby jacket potato with sour cream

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Mini tomato & red onion quiche

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Teriaki beef & green pepper brochettes

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Chicken satay with peanut sauce

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Welsh rarebit served on wholemeal bread

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Mixed pepper & rocket tartlet

 

Menu Selector

Only one choice from each section may be selected,
with the exception of special diets, vegetarians and children.

Children’s meals for under 5’s are free (max 10) & half price for under 12’s

Starters

Cream of mushroom soup finished with tarragon and Madeira £4.50

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Roasted tomato and vegetable soup finished with fresh pesto £4.50

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Roasted vegetable salad with crisp leaves and a herb dressing £4.75

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Chilled galia melon filled with macerated fruits £5.00

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Chicken liver pate served with a port wine sauce £5.50

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Mixed fish terrine wrapped in smoked salmon with herb mayonnaise £5.50 

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Marinated salmon served with a sweet dill and mustard sauce £5.50

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Salad of Parma ham rocket leaves and balsamic shallots £5.75

 

Main Courses

Filo parcel of roasted vegetables with beansprouts £15.75

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Risotto of wild mushrooms finished with mozzarella and Parmesan £15.75

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Baked aubergine filled with wild mushrooms sat on
cherry tomato confit scented with Basil    £15.75

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Roast breast of turkey with all the trimmings £16.25

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Breast of chicken with a white wine cream sauce £17.00

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Supreme of salmon with a shallot and lemon cream £18.25

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Loin of pork stuffed with an apple and sage forcemeat £19.00 

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Paupiette of lemon sole stuffed with a prawn mousse £19.50

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Roast sirloin of beef with a red wine and tarragon jus £19.75

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Saddle of lamb stuffed with Rosemary and apricots served with a redcurrant jus £19.75

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Desserts

Profiteroles filled with Chantilly and topped with chocolate sauce £5.00

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Iced strawberry parfait with a fruit coulis £5.25

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Crisp brandy snap basket filled with a raspberry syllabub and exotic fruits £5.50

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Glazed lemon tart served with a honey crème fraiche £6.00

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Dark chocolate truffle served with crispy tuille and a vanilla sauce £6.50

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Trio of Sweets, a surprise plate from the pastry chef £6.75

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Selection of cheese and biscuits served with grapes and celery £6.75

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Freshly brewed coffee and mints £2.75

 

Fork Buffet

£26.00

Please choose 1 starter, 2 hot dishes & 1 dessert from the items below.

These will be served with a cold buffet of sliced roast beef, honey-glazed ham,
 mixed leaves and three salad bowls

Coffee & mints

Starters

Half a galia melon filled with macerated fruit

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Chicken liver parfait served with port wine sauce

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Mushroom soup with tarragon croutons

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Roasted tomato & pepper soup finished with pesto & Parmesan

Hot dishes

Pork stroganoff served with braised rice

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Strips of chicken served in an herb & cream sauce with buttered new potatoes

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Braised lamb & vegetable casserole served with creamy mashed potato

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Pan-fried salmon served with Chinese noodles & stir-fried vegetables

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Vegetable stroganoff with aromatic rice

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Provencal style vegetables with rosemary roasted new potatoes

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Penne pasta served with tomatoes & basil

Desserts

Glazed lemon tart with a honey crème fraiche

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Raspberry syllabub served with a crisp almond tuille

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Iced praline parfait served with clotted cream

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Chocolate truffle mousse served with a raspberry coulis

Finger Buffet Selector

Please choose 6 items @ £14.95, additional choices @ £1.50 per item

Individual Vegetarian Tartlets

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Assorted open sandwiches

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Assorted cocktail sandwiches

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Hot cocktail sausage rolls

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Cajun Chicken drumsticks

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Cheesy Garlic Bread

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Spicy Chicken Brochettes

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Assorted Pizza Slices

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Thai fish cakes with chili dip

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Breaded fish goujons with lemon mayonnaise

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Vegetable samosas

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Various filled bouchees

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Mini pork pie with apple chutney

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Potato skins with sour cream & guacamole

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Miniature chocolate eclairs filled with fresh cream

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A platter of bite sized fresh fruits

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Cheese & biscuits  £2.50 pp. supplement

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Coffee & Mints £2.50 pp. supplement

 

White Wines

 

Full-bodied

 

Vintages may vary subject to availability. 
Where a wine or vintage is unavailable, a suitable alternative will be offered.

Red Wines

Medium-bodied

 

Full-bodied

 

Vintages may vary subject to availability. 
Where a wine or vintage is unavailable, a suitable alternative will be offered.

 

Reception Drinks

                 

Sherry                                                                                   £2.20 per glass

House Red and White wine                                            £3.50 per glass (175ml)

Mulled wine                                                                        £2.95 per glass

 

Bucks Fizz (Spk wine and orange juice)                     £2.95 per glass

Fraise Fizz (Spk wine and Fraise)                                £2.95 per glass

Pimms Cocktail                                                                  £2.95 per glass

Sparkling wine                                                                   £2.95 per glass

Alcoholic Fruit Punch                                                       £3.50 per glass

Kir                                                                                          £3.50 per glass

Kir Royale (Spk wine and Cassis)                                 £3.95 per glass

Bucks Fizz (Champagne and orange juice)               £4.95 per glass

Champagne                                                                         £6.50 per glass

Kir Royale (Champagne and Cassis)                           £7.50 per glass

Fruit juice                                                                            £1.25 per glass

Fruit Cup Cocktail (Non-alcoholic)                              £1.75 per glass

St.Clements (Orange and Bitter Lemon)                    £1.75 per glass

 

Discounted accommodation rates:

            Double/twin room          £100.00 B&B for the night of the event / Saturday

                                                            £80.00 B&B for additional nights

 

            Single room                       £55.00 B&B for the night of the event / Saturday

                                                            £50.00 B&B for additional nights

 

            Family room                     £110.00 B&B for the night of the event / Saturday

                                                            £95.00 B&B for additional nights